Lavazza’s National Brand Ambassador, Francine Segan (James Beard Award finalist), will lead a unique voyage into the world of coffee at Eataly. As an expert in Italian food, Francine will guide an engaging class featuring Lavazza’s four new specialty blends. She will also discuss the rich heritage of this family owned Italian coffee brand. Together, Francine and chefs from Eataly’s La Scuola will demonstrate the recipes of a Coffee Hazelnut Tart and Coffee Cake. Following the demo, attendees will also be able to taste these delicious treats made with Lavazza.
Event:
Spotlight on Artisanal Products: From Cup to Plate with Lavazza Coffee
When:
Saturday, May 3, 2014 2:00PM – 3:30PM
Where:
La Scuola Grande at Eataly
200 5th Avenue
New York, NY 10010
(212) 539-0204 – Ext. 304
Cost:
$70 per person
Link to register:
https://www.regonline.com/Register/Checkin.aspx?EventID=1507483&
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