Right now, McCormick & Schmick’s Seafood Restaurants are giving guests the opportunity to “Discover America’s Crab” with a special menu showcasing several varieties and preparation styles for crab. With everything from Regional Crab Cakes to King Crab Legs to Lobster Ravioli Topped with Blue Crab on the menu, there’s something to please every palate.
Many people wonder which crab dish to order when faced with a variety of mouthwatering choices. King Crab, Dungeness Crab, Blue Crab, Rock Crab – they all have their own unique attributes and taste profiles! Therefore, I prepared a handy "Crab 101" cheat sheet for the next time you are out to dinner (just cut on the dotted lines!)
-----------------------------------------------------------
Dungeness Crab is a tender white meat, known for a delicate, sweet flavor. The estimated life span of the Dungeness crab is between eight and 13 years
King Crab is known for meaty claws and legs and a full, rich flavor. The size of a King crab can be up to six feet from toe to toe.
Blue Crab has a tender texture with a rich, buttery taste. Blue crabs walk sideways on their middle three pairs of legs.
-----------------------------------------------------------
Ok enough with the edumacation lession, onto the menu items!
Discover America's Crab Menu
California Sushi Roll
With Dungeness Crab, Sticky Rice, Cucumber and Avocado
Lobster Ravioli Topped with Blue Crab
In White Wine Cream Sauce with Roasted Tomatoes and Spinach
1LB King Crab Leg Dinner
With Seasonal Vegetables and Melted Butter
Regional Crab Cake
Regional/house preparation
Create Your Own Crab Surf & Turf
Pair a 6oz Filet Mignon with your choice of Crab Leg Sections, our Crab Cake or have your Filet Prepared Oscar-Style, topped with Crab, Asparagus and Hollandaise
*******Giveaway!*******
Due to the overwhelmingly positive response from the Kiss a Stranger promotion I posted previously, McCormick and Schmick's wants to reward another financefoodie.com reader with a special gift. This time, they treating one lucky fan with lunch, dinner, or happy hour in the form of a $25 McCormick and Schmick's gift card!
Congrats #5! - Joseph
There are FOUR ways to enter:
1. In my comments section, tell me what item on the above "Discover America's Crab" menu you are most excited to try (mine is the 1 pound King Crab Leg Dinner!)
2. Follow Finance Foodie on Twitter (leave separate comment telling me this)
3. Follow McCormick & Schmick's on Twitter (leave separate comment telling me this)
4. Reblog / Retweet this giveaway (leave separate comment telling me this)
Contest ends on March 25, 2010 at 5pm EST. Winners will be chosen via random integer generator on random.org announced on the financefoodie.com site shortly afterwards that night!
I am most excited to try the Regional Crab Cakes! YUM!
ReplyDeleteKim
turtles8861(at)gmail(dot)com
I am a big fan of the Crab Cakes!
ReplyDeleteGrilled shrimp.
ReplyDeleteI'd love to try M&S's King Crab Leg dinner. It's a good amount of work trying to get at it, but oh so worth it. Thanks for the opportunity here! Monica in So CA
ReplyDeleteI would love to try the "Lobster Ravioli Topped with Blue Crab -
ReplyDeleteIn White Wine Cream Sauce with Roasted Tomatoes and Spinach"
Following McCormick & Schmick's on Twitter -
ReplyDeleteID: josephboltz
Following Finance Foodie on Twitter -
ReplyDeleteID: josephboltz
Retweeted America's Crab @ McCormick & Schmick's Giveaway on Twitter - @ 10:42pm PST 3/18/10
ReplyDeleteID: josephboltz
I would like to try the Regional Crab Cake.
ReplyDeleterhoneygtn at yahoo dot com
Following McCormick and Schmick's on Twitter: rhoneygee
ReplyDeleterhoneygtn at yahoo dot com
Following Finance Foodie on Twitter: rhoneygee
ReplyDeleterhoneygtn at yahoo dot com
umm, my eyes INSTANTLY went to:
ReplyDeleteLobster Ravioli Topped with Blue Crab
and they can't seem to look away... I will definitely be trying this one!
The Lobster Ravioli Topped with Blue Crab looks good.
ReplyDeleteDefinitely the 1lb king crab with melted butter...=]
ReplyDeleteim most interested in the lobster ravioli with topped crab meat!!!
ReplyDeletejennifer.lleras@gmail.com
Following Finance Foodie on Twitter
ReplyDeleteUser jimpryde
Crabcakes! Crabcakes!!
ReplyDeleteJim
jimpryde at gmail dot com
Following McandSchmicks on Twitter.
ReplyDeleteUser jimpryde
Tweeted
ReplyDelete3/19 @ 10:52am CDT
jimpryde
I would LOVE to have the King Crab Legs! Yum yum.
ReplyDeleteThe Lobster Ravioli Topped with Blue Crab sounds delicious
ReplyDeletesign me up
ReplyDeleteregional crab cakes AND lobster ravioli w/crab. yum :)
ReplyDeleteThe Lobster Ravioli with Blue Crab sounds unbelievable. Thanks for the chance!
ReplyDeletemogrill@comcast.net
I would pick the King Crab Leg Dinner! It is rare to find that as an entree.
ReplyDeleteI'd love to try the lobster ravioli topped with blue crab meat.
ReplyDeleteMine is the 1 lb King Crab Leg dinner, too. Sushi also sounds good.
ReplyDeleteI tried the wonderful Lobster Ravioli with blue crab. Now I'm ready to try the King Crab Dinner.
ReplyDeleteLobster Ravioli... wow!
ReplyDeletekatiekarr at gmail dot com
mmmm the Lobster Ravioli sounds really good
ReplyDeleteFollow Finance Foodie on Twitter @tcarolinep
ReplyDeleteDefinitely 1LB King Crab Leg Dinner!
ReplyDeletetcarolinep at gmail dot com
tweet.http://twitter.com/tcarolinep/status/10759121223
ReplyDeleteFollow McCormick & Schmick's on Twitter @tcarolinep
ReplyDeleteI would love the Crab cake!
ReplyDeletejedoggett@embarqmail.com
I am following you on twitter @annedoggett
ReplyDeletejedoggett@embarqmail.com
tweeted http://twitter.com/annedoggett/status/10787063483
ReplyDeletejedoggett@embarqmail.com
I am following McCormick & Schmick's on twitter @annedoggett
ReplyDeletejediggett@embarqmail.com
I follow McandSchmicks on Twitter (karileee)
ReplyDeleteklamanuzzi at gmail dot com
I follow FinanceFoodie1 on Twitter -- karileee
ReplyDeleteklamanuzzi at gmail dot com
I'm most excited about the Regional Crab Cakes -- in fact, I might hit up their happy hour on Monday!
ReplyDeleteklamanuzzi at gmail dot com
The lobster ravoli!!!!
ReplyDeleteDiane Baum
esldiane@gmail.com
I'd like to try the Regional Crab Cake.
ReplyDeleteI already follow McCormick & Schick on Twitter @amylou61
ReplyDeleteFollowing Finance Foodie on Twitter @amylou61
ReplyDeleteTweeted:
ReplyDeletehttp://twitter.com/amylou61/status/10789545021
I'd love to try the Regional Crab Cake!
ReplyDeleteI follow you on Twitter @molomatic
ReplyDeleteI follow McCormick & Schmick's on Twitter @molomatic
ReplyDeleteTweet!
ReplyDeletehttp://twitter.com/Molomatic/status/10790801481
The Crab cakes for sure - I love them!
ReplyDeleteFacebook Fan of McCormick & Schmick's.
ReplyDeleteFollow you on Twitter - susitravl
ReplyDeleteThe Regional Crab Cake sounds best to me!
ReplyDeletexmeliss182x (at) yahoo (dot) com
I so want to try those crab cakes.
ReplyDeleterugerpuppies at hotmail dot com
I would love to try the Lobster Ravioli topped with the Blue Crab
ReplyDeleteI'd like to try the Create Your Own Crab Surf & Turf. The best of both worlds. Thanks for the giveaway.
ReplyDeleteI want to try the Lobster Ravioli Topped with Blue Crab!
ReplyDeleteI would most like to try the Regional Crab Cake.
ReplyDeleteCrabcakes would be my choice.
ReplyDeleteI am most excited about Lobster Ravioli Topped with Blue Crab.
ReplyDeletehellrzr(at)juno(dot)com
I LOVE crab in general, but if I had to pick, I would try the Regional Crab Cakes! =)
ReplyDeletei follow Mc&schmicks on twitter as @stigay
ReplyDeletethe lobster ravioli
ReplyDeleteI am most excited to try the Regional Crab Cakes
ReplyDeleteRoxy
hockiemack at hotmail.com
follow McCormick & Schmicks on twitter @hockiemack
ReplyDeleteRoxy
hockiemack at hotmail.com
follow finance foodie on twitter @hockiemack
ReplyDeleteRoxy
hockiemack at hotmail.com
I'm following McCormick & Schmick’s on Twitter (I'm @ThriftyJinxy).
ReplyDeleteRegional Crab Cake sounds great!
ReplyDeletethe crab cakes!!!!
ReplyDeleteIf it weren't for the onions, I would pick the crab cake, but I'm going to go with the ravioli. Thank you for the giveaway!
ReplyDeleteomg. the king crab legs for sure!
ReplyDeletefollowing finance foodie on twitter @whitetrashtrish
ReplyDeletefollowing M&S on twitter @whitetrashtrish
ReplyDeleteFollowing Finance Foodie on Twitter
ReplyDeletehoneybeez80@yahoo.com
I want to try the The Lobster Ravioli with Blue Crab.
ReplyDeletehoneybeez80@yahoo.com
I'd like to try the Lobster RAvioli Topped with Blue Crab.
ReplyDeleteJennifer, jennem22 at yahoo dot com
For me it would have to be the crab cake-I absolutely love crab cakes and order them whenever they are on a menu.
ReplyDeleteI follow Mccormicks & Schmicks on twitter @Aearted.
ReplyDeletekirbycolby at gmail dot com
I follow finace foodie on twitter @Aerated
ReplyDeletekirbycolby at gmail dot com
The Lobster Ravioli Topped with Blue Crab sounds so amazing. I LOVE seafood.
ReplyDeletekirbycolby at gmail dot com
definitely the King Crab - my fave
ReplyDeletemsboatgal at aol.com
I follow you on Twitter (@Hotsnotty2) Thanks!
ReplyDeleteHotsnotty2@hotmail.com
I would love to try the Lobster Ravioli Topped with Blue Crab
ReplyDeleteIn White Wine Cream Sauce with Roasted Tomatoes and Spinach, thanks!
Hotsnotty2@hotmail.com
The regional crab cake would be great :)
ReplyDeleteCrab Cakes or BUST!
ReplyDeleteI am also excited to try the 1 pound King Crab Leg Dinner!!!
ReplyDeletei want the lobster ravioli!
ReplyDeleteThe lobster ravioli description made my mouth water!
ReplyDeleteashaldridge (at) gmail (dot) com
Holy Moly does that Lobster Ravioli with Blue Crab sound absolutely divine! Good thing there's a McAndSchmick around the corner, I'll have to drop by even if I don't win :) Thanks!
ReplyDeleteThe crab surf & turf... filet mignon and a crab cake, please! YUM!
ReplyDeletekrtrumpet [at] aol [dot] com
I am most excited to try the Lobster Ravioli Topped with Blue Crab. mmmmm
ReplyDeletelawhil12@evergreen.edu
totally the 1lb crab leg dinner. crab is my fave food group.
ReplyDeleteferriza2(at)yahoo(dot)com
I would love to try the Lobster Ravioli Topped with Blue Crab. Thanks.
ReplyDeletepresident(dot)peaches(at)hotmail(dot)com
Regional Crab Cake
ReplyDeleteI'm Following McCormick & Schmick's on Twitter also.
ReplyDeleteI'm Follow Finance Foodie on Twitter
ReplyDeleteThe Lobster Ravioli Topped with Blue Crab
ReplyDeleteamy16323(at)gmail(dot)com
I really want to try the Crab Turf & Surf!
ReplyDeletebryan.bryan70@yahoo.com
I'm following Finance Foodie on Twitter @yoshidoshi
ReplyDeleteI'm following McCormick & Schmicks on Twitter @yoshidoshi
ReplyDeletebryan.bryan70@yahoo.com
I'm following Finance Foodie on Twitter @yoshidoshi
ReplyDeletebryan.bryan70@yahoo.com
I tweeted about this contest http://twitter.com/yoshidoshi
ReplyDeletebryan.bryan70@yahoo.com
I would like to try the Regional Crab Cake.
ReplyDeleteFollowing McCormick & Schmick's on Twitter susan1215
ReplyDeleteFollowing Finance Foodie on Twitter susan1215
ReplyDeleteThe lobster ravolli is my choice now but when I get to the restrauant I may change my mind and have the crab legs.
ReplyDeleteLobster Ravioli Topped with Blue Crab In White Wine Cream Sauce with Roasted Tomatoes and Spinach sounds delish! trinitygsd at yahoo dot com
ReplyDeleteI would choose the Crab Surf & Turf-6oz Filet Mignon Crab Cake. garrettsambo@aol.com
ReplyDeleteI am most excited to try the Lobster Ravioli Topped with Blue Crab.
ReplyDeletelongbarb1@aol.com
I would love to try lobster ravioli with topped crab meat thanks for the chance to win eaglesforjack@gmail.com
ReplyDeleteI would like to try the King Crab dinner as well - yummy! The ravioli also sounds great.
ReplyDeletekasey19062 AT aol DOT com
Regional Crab Cake
ReplyDeletecon5459(at)gmail(dot)com
i'd like to try the California sushi roll!
ReplyDeleteThe Lobster Ravioli sounds very tasty!
ReplyDeleteI'll try the crab cakes. Thanks for the contest.
ReplyDeletefollow M&S on twitter: slehan
ReplyDeletefollow you on twitter: slehan
ReplyDeletetweeted: http://twitter.com/slehan/status/11049127862
ReplyDeleteThanks for the great contest!
ReplyDeletebahjeep@aol.com
Okay: true confession no one could stop me from odering the King Crab Legs by all time absolute favorite food!
ReplyDeleteBut since everything on the menu sounds MARVELOUS - I think I could happily settle with ANY ITEM and since I also love Filet Mignon (!) so the
"Create Your Own Crab Surf & Turf"
Pair a 6oz Filet Mignon with your choice of Crab Leg Sections, our Crab Cake or have your Filet Prepared Oscar-Style, topped with Crab, Asparagus and Hollandaise (any and or all combinations available) sound sound utterly divine as well!
I am going to Seattle in a few weeks and I would love to try the Lobster Ravioli Topped with Blue Crab In White Wine Cream Sauce with Roasted Tomatoes and Spinach. This sounds heavenly.
ReplyDeletemelaniecalcut@gmail.com