Thursday, March 18, 2010

America’s Crab at McCormick & Schmick’s

By: Finance Foodie

 Right now, McCormick & Schmick’s Seafood Restaurants are giving guests the opportunity to “Discover America’s Crab” with a special menu showcasing several varieties and preparation styles for crab. With everything from Regional Crab Cakes to King Crab Legs to Lobster Ravioli Topped with Blue Crab on the menu, there’s something to please every palate.

Many people wonder which crab dish to order when faced with a variety of mouthwatering choices. King Crab, Dungeness Crab, Blue Crab, Rock Crab – they all have their own unique attributes and taste profiles! Therefore, I prepared a handy "Crab 101" cheat sheet for the next time you are out to dinner (just cut on the dotted lines!)

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Dungeness Crab is a tender white meat, known for a delicate, sweet flavor. The estimated life span of the Dungeness crab is between eight and 13 years

King Crab is known for meaty claws and legs and a full, rich flavor. The size of a King crab can be up to six feet from toe to toe.

Blue Crab has a tender texture with a rich, buttery taste. Blue crabs walk sideways on their middle three pairs of legs.
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 Ok enough with the edumacation lession, onto the menu items!

Discover America's Crab Menu
California Sushi Roll
With Dungeness Crab, Sticky Rice, Cucumber and Avocado

Lobster Ravioli Topped with Blue Crab
In White Wine Cream Sauce with Roasted Tomatoes and Spinach

1LB King Crab Leg Dinner
With Seasonal Vegetables and Melted Butter

Regional Crab Cake
Regional/house preparation

Create Your Own Crab Surf & Turf
Pair a 6oz Filet Mignon with your choice of Crab Leg Sections, our Crab Cake or have your Filet Prepared Oscar-Style, topped with Crab, Asparagus and Hollandaise


*******Giveaway!*******

Congrats #5! - Joseph

Due to the overwhelmingly positive response from the Kiss a Stranger promotion I posted previously, McCormick and Schmick's wants to reward another financefoodie.com reader with a special gift. This time, they treating one lucky fan with lunch, dinner, or happy hour in the form of a $25 McCormick and Schmick's gift card!

There are FOUR ways to enter:
1. In my comments section, tell me what item on the above "Discover America's Crab" menu you are most excited to try (mine is the 1 pound King Crab Leg Dinner!)
2. Follow Finance Foodie on Twitter (leave separate comment telling me this)
3. Follow McCormick & Schmick's on Twitter (leave separate comment telling me this)
4. Reblog / Retweet this giveaway (leave separate comment telling me this)

Contest ends on March 25, 2010 at 5pm EST. Winners will be chosen via random integer generator on random.org announced on the financefoodie.com site shortly afterwards that night!

122 comments:

  1. I am most excited to try the Regional Crab Cakes! YUM!

    Kim
    turtles8861(at)gmail(dot)com

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  2. I am a big fan of the Crab Cakes!

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  3. I'd love to try M&S's King Crab Leg dinner. It's a good amount of work trying to get at it, but oh so worth it. Thanks for the opportunity here! Monica in So CA

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  4. I would love to try the "Lobster Ravioli Topped with Blue Crab -
    In White Wine Cream Sauce with Roasted Tomatoes and Spinach"

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  5. Following McCormick & Schmick's on Twitter -

    ID: josephboltz

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  6. Following Finance Foodie on Twitter -

    ID: josephboltz

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  7. Retweeted America's Crab @ McCormick & Schmick's Giveaway on Twitter - @ 10:42pm PST 3/18/10

    ID: josephboltz

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  8. I would like to try the Regional Crab Cake.

    rhoneygtn at yahoo dot com

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  9. Following McCormick and Schmick's on Twitter: rhoneygee

    rhoneygtn at yahoo dot com

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  10. Following Finance Foodie on Twitter: rhoneygee

    rhoneygtn at yahoo dot com

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  11. umm, my eyes INSTANTLY went to:

    Lobster Ravioli Topped with Blue Crab

    and they can't seem to look away... I will definitely be trying this one!

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  12. The Lobster Ravioli Topped with Blue Crab looks good.

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  13. Definitely the 1lb king crab with melted butter...=]

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  14. im most interested in the lobster ravioli with topped crab meat!!!

    jennifer.lleras@gmail.com

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  15. Following Finance Foodie on Twitter

    User jimpryde

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  16. Crabcakes! Crabcakes!!

    Jim
    jimpryde at gmail dot com

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  17. Following McandSchmicks on Twitter.

    User jimpryde

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  18. Tweeted

    3/19 @ 10:52am CDT

    jimpryde

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  19. I would LOVE to have the King Crab Legs! Yum yum.

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  20. The Lobster Ravioli Topped with Blue Crab sounds delicious

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  21. regional crab cakes AND lobster ravioli w/crab. yum :)

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  22. The Lobster Ravioli with Blue Crab sounds unbelievable. Thanks for the chance!
    mogrill@comcast.net

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  23. I would pick the King Crab Leg Dinner! It is rare to find that as an entree.

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  24. I'd love to try the lobster ravioli topped with blue crab meat.

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  25. Mine is the 1 lb King Crab Leg dinner, too. Sushi also sounds good.

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  26. I tried the wonderful Lobster Ravioli with blue crab. Now I'm ready to try the King Crab Dinner.

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  27. Lobster Ravioli... wow!
    katiekarr at gmail dot com

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  28. mmmm the Lobster Ravioli sounds really good

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  29. Follow Finance Foodie on Twitter @tcarolinep

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  30. Definitely 1LB King Crab Leg Dinner!

    tcarolinep at gmail dot com

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  31. tweet.http://twitter.com/tcarolinep/status/10759121223

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  32. Follow McCormick & Schmick's on Twitter @tcarolinep

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  33. I would love the Crab cake!
    jedoggett@embarqmail.com

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  34. I am following you on twitter @annedoggett
    jedoggett@embarqmail.com

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  35. tweeted http://twitter.com/annedoggett/status/10787063483
    jedoggett@embarqmail.com

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  36. I am following McCormick & Schmick's on twitter @annedoggett
    jediggett@embarqmail.com

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  37. I follow McandSchmicks on Twitter (karileee)

    klamanuzzi at gmail dot com

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  38. I follow FinanceFoodie1 on Twitter -- karileee

    klamanuzzi at gmail dot com

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  39. I'm most excited about the Regional Crab Cakes -- in fact, I might hit up their happy hour on Monday!

    klamanuzzi at gmail dot com

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  40. The lobster ravoli!!!!
    Diane Baum
    esldiane@gmail.com

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  41. I'd like to try the Regional Crab Cake.

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  42. I already follow McCormick & Schick on Twitter @amylou61

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  43. Following Finance Foodie on Twitter @amylou61

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  44. Tweeted:
    http://twitter.com/amylou61/status/10789545021

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  45. I'd love to try the Regional Crab Cake!

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  46. I follow you on Twitter @molomatic

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  47. I follow McCormick & Schmick's on Twitter @molomatic

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  48. Tweet!

    http://twitter.com/Molomatic/status/10790801481

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  49. The Crab cakes for sure - I love them!

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  50. Facebook Fan of McCormick & Schmick's.

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  51. Follow you on Twitter - susitravl

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  52. The Regional Crab Cake sounds best to me!

    xmeliss182x (at) yahoo (dot) com

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  53. I so want to try those crab cakes.

    rugerpuppies at hotmail dot com

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  54. I would love to try the Lobster Ravioli topped with the Blue Crab

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  55. I'd like to try the Create Your Own Crab Surf & Turf. The best of both worlds. Thanks for the giveaway.

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  56. I want to try the Lobster Ravioli Topped with Blue Crab!

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  57. I would most like to try the Regional Crab Cake.

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  58. I am most excited about Lobster Ravioli Topped with Blue Crab.

    hellrzr(at)juno(dot)com

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  59. I LOVE crab in general, but if I had to pick, I would try the Regional Crab Cakes! =)

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  60. i follow Mc&schmicks on twitter as @stigay

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  61. I am most excited to try the Regional Crab Cakes

    Roxy
    hockiemack at hotmail.com

    ReplyDelete
  62. follow McCormick & Schmicks on twitter @hockiemack

    Roxy
    hockiemack at hotmail.com

    ReplyDelete
  63. follow finance foodie on twitter @hockiemack

    Roxy
    hockiemack at hotmail.com

    ReplyDelete
  64. I'm following McCormick & Schmick’s on Twitter (I'm @ThriftyJinxy).

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  65. If it weren't for the onions, I would pick the crab cake, but I'm going to go with the ravioli. Thank you for the giveaway!

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  66. following finance foodie on twitter @whitetrashtrish

    ReplyDelete
  67. following M&S on twitter @whitetrashtrish

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  68. Following Finance Foodie on Twitter
    honeybeez80@yahoo.com

    ReplyDelete
  69. I want to try the The Lobster Ravioli with Blue Crab.
    honeybeez80@yahoo.com

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  70. I'd like to try the Lobster RAvioli Topped with Blue Crab.

    Jennifer, jennem22 at yahoo dot com

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  71. For me it would have to be the crab cake-I absolutely love crab cakes and order them whenever they are on a menu.

    ReplyDelete
  72. I follow Mccormicks & Schmicks on twitter @Aearted.
    kirbycolby at gmail dot com

    ReplyDelete
  73. I follow finace foodie on twitter @Aerated
    kirbycolby at gmail dot com

    ReplyDelete
  74. The Lobster Ravioli Topped with Blue Crab sounds so amazing. I LOVE seafood.
    kirbycolby at gmail dot com

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  75. definitely the King Crab - my fave
    msboatgal at aol.com

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  76. I follow you on Twitter (@Hotsnotty2) Thanks!

    Hotsnotty2@hotmail.com

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  77. I would love to try the Lobster Ravioli Topped with Blue Crab
    In White Wine Cream Sauce with Roasted Tomatoes and Spinach, thanks!

    Hotsnotty2@hotmail.com

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  78. The regional crab cake would be great :)

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  79. I am also excited to try the 1 pound King Crab Leg Dinner!!!

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  80. The lobster ravioli description made my mouth water!

    ashaldridge (at) gmail (dot) com

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  81. Holy Moly does that Lobster Ravioli with Blue Crab sound absolutely divine! Good thing there's a McAndSchmick around the corner, I'll have to drop by even if I don't win :) Thanks!

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  82. The crab surf & turf... filet mignon and a crab cake, please! YUM!

    krtrumpet [at] aol [dot] com

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  83. I am most excited to try the Lobster Ravioli Topped with Blue Crab. mmmmm

    lawhil12@evergreen.edu

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  84. totally the 1lb crab leg dinner. crab is my fave food group.

    ferriza2(at)yahoo(dot)com

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  85. I would love to try the Lobster Ravioli Topped with Blue Crab. Thanks.

    president(dot)peaches(at)hotmail(dot)com

    ReplyDelete
  86. I'm Following McCormick & Schmick's on Twitter also.

    ReplyDelete
  87. I'm Follow Finance Foodie on Twitter

    ReplyDelete
  88. The Lobster Ravioli Topped with Blue Crab
    amy16323(at)gmail(dot)com

    ReplyDelete
  89. I really want to try the Crab Turf & Surf!

    bryan.bryan70@yahoo.com

    ReplyDelete
  90. I'm following Finance Foodie on Twitter @yoshidoshi

    ReplyDelete
  91. I'm following McCormick & Schmicks on Twitter @yoshidoshi

    bryan.bryan70@yahoo.com

    ReplyDelete
  92. I'm following Finance Foodie on Twitter @yoshidoshi

    bryan.bryan70@yahoo.com

    ReplyDelete
  93. I tweeted about this contest http://twitter.com/yoshidoshi

    bryan.bryan70@yahoo.com

    ReplyDelete
  94. I would like to try the Regional Crab Cake.

    ReplyDelete
  95. Following McCormick & Schmick's on Twitter susan1215

    ReplyDelete
  96. Following Finance Foodie on Twitter susan1215

    ReplyDelete
  97. The lobster ravolli is my choice now but when I get to the restrauant I may change my mind and have the crab legs.

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  98. Lobster Ravioli Topped with Blue Crab In White Wine Cream Sauce with Roasted Tomatoes and Spinach sounds delish! trinitygsd at yahoo dot com

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  99. I would choose the Crab Surf & Turf-6oz Filet Mignon Crab Cake. garrettsambo@aol.com

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  100. I am most excited to try the Lobster Ravioli Topped with Blue Crab.

    longbarb1@aol.com

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  101. I would love to try lobster ravioli with topped crab meat thanks for the chance to win eaglesforjack@gmail.com

    ReplyDelete
  102. I would like to try the King Crab dinner as well - yummy! The ravioli also sounds great.
    kasey19062 AT aol DOT com

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  103. Regional Crab Cake
    con5459(at)gmail(dot)com

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  104. i'd like to try the California sushi roll!

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  105. The Lobster Ravioli sounds very tasty!

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  106. I'll try the crab cakes. Thanks for the contest.

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  107. tweeted: http://twitter.com/slehan/status/11049127862

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  108. Thanks for the great contest!
    bahjeep@aol.com

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  109. Okay: true confession no one could stop me from odering the King Crab Legs by all time absolute favorite food!

    But since everything on the menu sounds MARVELOUS - I think I could happily settle with ANY ITEM and since I also love Filet Mignon (!) so the
    "Create Your Own Crab Surf & Turf"
    Pair a 6oz Filet Mignon with your choice of Crab Leg Sections, our Crab Cake or have your Filet Prepared Oscar-Style, topped with Crab, Asparagus and Hollandaise (any and or all combinations available) sound sound utterly divine as well!

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  110. I am going to Seattle in a few weeks and I would love to try the Lobster Ravioli Topped with Blue Crab In White Wine Cream Sauce with Roasted Tomatoes and Spinach. This sounds heavenly.
    melaniecalcut@gmail.com

    ReplyDelete